Rosemary Honey

Rosemary honey (or rosemary honey) is a monofloral honey produced from the nectar of rosemary flowers (Rosmarinus officinalis), a highly aromatic Mediterranean shrub. This honey is particularly appreciated for its sweetness and health benefits.

Characteristics of Rosemary Honey

Color: Clear, pale yellow to white when crystallized. Flavor: Delicate, floral, slightly minty, with a hint of caramel. Texture: Liquid and fluid at first, then crystallizing finely.

Benefits of Rosemary Honey

1. Digestive: Stimulates digestion and relieves bloating. 2. Toning: Gives energy and helps with fatigue. 3. Antioxidant: Rich in polyphenols, protects cells. 4. Beneficial for the liver: Supports liver function (detox).

Main origins

Tunisia (highly prized wild thyme honey).

Comparison with thyme honey:

Rosemary honey is milder and less intense than thyme honey. Thyme is more antiseptic, while rosemary is more digestive and energizing.

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